2020 Winter Release Party
January 18, 2020
THIS SATURDAY! It’s our 2020 Winter Release Party, Noon- 5 pm with 6 wine and food pairings prepared by Chef Bethany Briggs.
COME AND TASTE OUR NEWEST VINTAGES OF THESE WINES with PAIRINGS:
2019 SAUVIGNON BLANC
pairing: Ahi Tuna Tartare with Pickled Vegetables and Wonton Chips
2016 TEMPRANILLO
pairing: Venison Bourguignon
2017 CABERNET FRANC
pairing: Deconstructed Eggplant Parmesan
2016 PETIT VERDOT
pairing: Confit of Duck Cassoulet
2017 TANNAT
pairing: Braised Short Ribs over Creamy Polenta
2016 PETITE SIRAH
pairing: Cayenne Pomegranate Chocolate Truffle
Taste. Savor. Enjoy. Get your ticket today.
$30/person ($15 for wine club members).
Reservations preferred. SATURDAY, JAN 18 Noon- 5 pm LIVE MUSIC with vocalist Amy Duke and Mikel Soria on guitar, 1 pm-4:30 pm