At Idle Hour Winery & Kitchen, we offer a changing menu weekly showcasing seasonal ingredients, paired with a selection of our wines.

The key to our success is simple: providing healthy food amid a beautiful outdoor environment where our guests can gather safely. We are following all CDC Covid-19 guidelines, to assure the safety of our staff and our customers.

Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support this year.

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FAMILY MEALS
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EVENTS

BRUNCH MENU

(Specials announced weekly)

AVOCADO TOAST $10
Two Poached Eggs over sliced avocado, spicy Hummus, Arugula & pickled Red onion

IDLE HOUR $12
Two Eggs your way over potatoes with a choice of one side

CRISPY ARTICHOKE SALAD $12
With Grilled Artichoke Hearts, Arugula, Sun-dried Tomato, Red Bell Pepper, Champagne Vinaigrette over White Bean Purée

CHEESEBOARD For Two $3
3 Cheeses with Olives, Nuts, Fresh Fruit & Crackers $16 (veg) Add Charcuterie

FULL HOUSE SALAD: $8
Mixed greens, Sliced Green Apple, Red Onion, Tomatoes & Bleu Cheese crumbles with Balsamic Vinaigrette or Buttermilk Ranch dressing.